Description
This coffee is sourced from family owned farms organized around the Dumerso Cooperative located within the coffee region of Yirgacheffe in the Gedeo Zone, Southern Nations, Nationalities, and Peoples’ Region, Ethiopia. The Dumerso Cooperative currently has 246 members. In 2002, the cooperative joined the Yirgacheffe Coffee Farmers Cooperative Union (YCFCU), an umbrella organization established in 2002 to support a sustainable coffee supply from cooperatives in the Gedeo ethnic region of Ethiopia. There are twenty-six other cooperatives affiliated with the YCFCU totaling more than 45,000 members.
Tasting Notes:Blackberry, pomegranate, dates, baking spice, chocolate, clean, crisp
Origin: Ethiopia, Yirgacheffe, Dumerso
Producer: Dumerso Cooperative
Varieties: Indigenous landraces and regional heirloom cultivars
Process: Natural process
Altitude: 1750-2300 masl
