Description
Kochere is one of the best growing regions in the Yirgacheffe region and highly sought after. This region is small but fertile, producing some of the world’s most well-known beans. This coffee makes us think of blueberries and peaches with a hint of bergamot.
Location: Gedeo, Kochere
Varietal: Heirloom
Process: Natural Fermentation
Altitude: 1900 – 2100m